What is your favourite glazed ham recipe?

What is your favourite glazed ham recipe?

Top 5 Glazed Ham Recipes to Try This Holiday Season

The holidays are here, and that means it's time to start searching for the perfect glazed ham recipe. While there are many different ways to make a ham, here are five recipes that will make your holiday dinner a hit. So grab your ingredients, and get ready to make the most delicious glazed ham you've ever tasted!

1. Maple-Mustard Glazed Ham

This sweet and savory glazed ham is sure to be a crowd pleaser. The combination of maple syrup, Dijon mustard, and brown sugar makes for a truly delicious glaze. Serve this ham with mashed potatoes and roasted vegetables for a complete holiday dinner.

2. Orange-Honey Glazed Ham

This sweet and tangy glazed ham is perfect for the holidays. The combination of orange juice and honey creates a unique flavor that will have your guests asking for seconds. Serve this ham with a side of roasted Brussels sprouts for a delicious dinner.

3. Brown Sugar and Whiskey Glazed Ham

For a truly unique glazed ham, try this recipe. The combination of brown sugar, whiskey, and honey creates a delicious and smoky flavor. Serve this ham with a side of roasted potatoes and carrots for a complete holiday dinner.

4. Mustard-Cranberry Glazed Ham

This tangy and sweet glazed ham is perfect for the holidays. The combination of Dijon mustard and cranberry sauce creates a unique flavor that your guests won't be able to resist. Serve this ham with a side of sautéed green beans for a delicious dinner.

5. Honey-Ginger Glazed Ham

This sweet and spicy glazed ham will be the star of the show. The combination of honey and ginger creates a unique flavor that will leave your guests begging for more. Serve this ham with a side of roasted vegetables for a complete holiday dinner.

Creating the perfect glazed ham for your family or friends can be a daunting task, but with the right tips and tricks, you can make a delicious and beautiful ham to impress your guests. Here are some of our top tips for making the best glazed ham:

  • Choose the right ham: Whether you’re using store-bought or homemade, make sure you pick a good-quality ham that’s free of preservatives and nitrates. You can also opt for a pre-cooked ham to make your life easier.
  • Make the glaze: A classic glaze for ham is made from brown sugar, honey, mustard, and a pinch of spices. Mix it together to create a thick and sticky glaze. You can also experiment with other ingredients like maple syrup, vinegar, or orange juice.
  • Baste the ham: Baste your ham with the glaze before and during cooking. This will help the glaze to caramelize and give the ham a beautiful golden-brown color. Be sure to use a brush or spoon to coat the ham evenly.
  • Cook the ham: Cook the ham in a preheated oven at 350°F for about 20 minutes per pound, or until the internal temperature reaches 140°F. Baste the ham with glaze every 15 minutes or so to keep it from drying out.
  • Let it rest: Once the ham is done cooking, let it rest for about 10 minutes before serving. This will help the juices settle and make for a juicier, more flavorful ham.

With these tips, you’ll be able to create the perfect glazed ham for any occasion. Enjoy!

Glazed ham is a classic holiday dish that can be enjoyed any time of year. It is a perfect main course for special occasions, as well as a great meal to make for a family dinner. If you’re looking for a delicious and easy glazed ham recipe, read on for instructions on how to make a simple, yet flavorful glazed ham.

Ingredients:

  • 1 8-10 pound ham
  • 1 cup of brown sugar
  • 1/2 cup of honey
  • 1/4 cup of dijon mustard
  • 2 tablespoons of apple cider vinegar
  • 1 teaspoon of ground cinnamon
  • 1/2 teaspoon of ground cloves
  • 1/4 teaspoon of ground nutmeg

Instructions:

  1. Preheat oven to 325°F.
  2. Place ham in a roasting pan with 1/2 inch of water in the bottom. Bake for 1 1/2 to 2 hours.
  3. In a medium bowl, mix together the brown sugar, honey, dijon mustard, apple cider vinegar, cinnamon, cloves, and nutmeg.
  4. Remove the ham from the oven and increase the oven temperature to 400°F.
  5. Using a pastry brush, brush the glaze all over the ham. Return the ham to the oven and bake for an additional 30 minutes.
  6. Remove the ham from the oven and baste it with the remaining glaze. Return to the oven for 15 minutes, or until the glaze is golden and bubbly.
  7. Allow the ham to rest for 10 minutes before carving and serving.

When it comes to preparing a holiday meal, glazed ham is a classic choice. Not only is it a delicious, timeless dish, but it’s also easy to make. There are many different types of glazed ham recipes, but here are a few of our favorites. No matter the occasion, these recipes will be sure to please family and friends!

Honey Mustard Glazed Ham

This classic sweet and savory glaze is a great choice for any gathering. To make this recipe, you will need:

  • 1/2 cup honey
  • 1/2 cup whole-grain mustard
  • 1/4 cup brown sugar
  • 1/4 teaspoon ground cloves
  • 1 ham, fully cooked

Mix the honey, mustard, brown sugar, and cloves together in a small bowl until well combined. Preheat your oven to 350 degrees Fahrenheit. Place the ham in a roasting pan and spread the glaze over the top. Bake the ham for 45 minutes, or until it is heated through. Let the ham rest for 15 minutes before serving.

Cranberry Orange Glazed Ham

This glaze has a bright, festive flavor that is perfect for the holiday season. To make this recipe, you will need:

  • 3/4 cup cranberry sauce
  • 1/2 cup orange marmalade
  • 1/4 cup brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1 ham, fully cooked

Mix the cranberry sauce, orange marmalade, brown sugar, and cinnamon together in a small bowl until well combined. Preheat your oven to 350 degrees Fahrenheit. Place the ham in a roasting pan and spread the glaze over the top. Bake the ham for 45 minutes, or until it is heated through. Let the ham rest for 15 minutes before serving.

Maple Bourbon Glazed Ham

This glaze is a sweet and smoky option that is sure to be a hit. To make this recipe, you will need:

  • 1/2 cup maple syrup
  • 1/4 cup bourbon
  • 1/4 cup brown sugar
  • 1/4 teaspoon ground nutmeg
  • 1 ham, fully cooked

Mix the maple syrup, bourbon, brown sugar, and nutmeg together in a small bowl until well combined. Preheat your oven to 350 degrees Fahrenheit. Place the ham in a roasting pan and spread the glaze over the top. Bake the ham for 45 minutes, or until it is heated through. Let the ham rest for 15 minutes before serving.

Ham is a classic dish that’s perfect for special occasions and holidays. Whether you’re looking for an easy weeknight dinner or a show-stopping holiday meal, a glazed ham is always a great choice. But with so many recipes out there, it can be hard to decide which one to try. Here are some of the best glazed ham recipes that are sure to make your dinner a hit!

1. Classic Honey-Glazed Ham

This classic honey-glazed ham is an easy way to get that sweet and savory flavor in your dish. All you need is a ham, honey, brown sugar, orange juice, and some spices. Simply mix together the ingredients and brush it onto the ham while it’s baking. The result is a delicious, sweet and savory flavor that’s sure to be a hit.

2. Maple-Mustard Glazed Ham

This recipe is a bit more complex but is also a great way to add a unique flavor to your glazed ham. Start by mixing together maple syrup, Dijon mustard, garlic, and some herbs. Brush the mixture on the ham while it’s baking and you’ll get a delicious sweet and tangy flavor. This is perfect for those who want to try something a bit different.

3. Apricot-Glazed Ham

If you’re looking for a fruity twist on a glazed ham, this apricot-glazed ham is for you. All you need is apricot preserves, brown sugar, and some spices. Mix the ingredients together and brush it on the ham while it’s baking. The result is a delicious sweet and tangy flavor that’s perfect for a special dinner.

4. Balsamic-Glazed Ham

This balsamic-glazed ham is perfect for those who like a more savory flavor. Start by mixing together balsamic vinegar, brown sugar, garlic, and some spices. Brush the mixture on the ham while it’s baking and you’ll get a delicious sweet and tangy flavor that’s sure to be a hit. This is a great way to add a unique flavor to your glazed ham.

No matter which glazed ham recipe you choose, you’re sure to have a delicious, show-stopping dish that’s perfect for special occasions. All of these recipes are easy to make and sure to be a hit with your family and friends.